The goal of chelsweets.com is to document my adventures in the kitchen, and continue to develop my baking technique. I’ve been baking for about three years, and I still have a lot to learn. I tend to mainly make buttercream cakes (because fondant just doesn’t taste as good, IMO), and always appreciate new orders that help me expand my horizons.

I was born and raised in Seattle, but currently live in NYC. I work in finance, and bake on the side. I started baking when I moved to NYC, in a kitchen the size of a closet. Baking has allowed me to meet so many wonderful people, and has led to some amazing opportunities. I’ve had the pleasure of baking/collaborating with the Food Network, MTV, Uniqlo, and 16 Handles.

To see more of the cakes I’ve made, you can check out my Instagram, @chelsweets, where I post pictures of everything I make.

I also show how my cakes come together on my YouTube channel.  Be sure to subscribe so you don’t miss any new cakes!


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10 thoughts on “About

  1. How have I not found your blog before? I love all of those things! Minus the accounting. I’m really bad at math. Congrats on the marathon, I would love to run one one day🙂
    PS – I love the look the guy behind you has on his face.

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