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4.95 from 20 ratings

Overnight Oats with Protein Powder

These overnight oats with protein powder are the best breakfast! They come together in a few minutes and are a great way to start the day.
Prep Time5 minutes
Additional Time3 hours
Total Time3 hours 5 minutes
Course: Granola & Oatmeal
Cuisine: American
Servings: 1
Calories: 487kcal

Ingredients

Overnight Oats with Protein Powder

  • 1/2 cup old fashioned or rolled oats 50g
  • 2 tsp chia seeds 6g
  • 2 Tbsp brown sugar or honey 20g
  • 1 scoop of your favorite vanilla protein powder about 30g
  • 1 cup fresh or frozen berries 125g
  • 1 Tbsp peanut butter or nut butter 16g
  • 3/4 cup milk of your choice or water 180ml

Optional Topping:

  • fresh berries
  • chopped nuts
  • peanut butter or nut butter

Instructions

  • Add 1/2 cup rolled oats, 2 tsp chia seeds, 2 Tbsp brown sugar, 1 scoop of your favorite protein powder, 1 cup frozen berries, 1 Tbsp peanut butter and 3/4 cup of milk into a mason jar or bowl.
  • Give the oats a good stir to mix the ingredients together. Cover and refrigerate for at least 3 hours or overnight.
  • When you're ready to eat the oats, remove from the fridge. You’ll see that the oats absorbed a lot of the liquid, so you might want to mix in a little more water or milk of your choice before eating.
  • If desired, top with additional fresh berries, chopped nuts and/or a spoonful of peanut butter and enjoy cold!
  • These overnight oats keep in the fridge for up to 4 days.

Video

Notes

 

How To Make the Best Overnight Oats with Protein Powder:

  • Make your oats in a sealable container like a mason jar for easy storage.
  • Feel free to double this recipe or make multiple jars to last the entire week.
  • These protein overnight oats stay good in the fridge for up to 4 days.
  • If you like your oatmeal a bit thinner, I suggest adding a splash of water or your favorite milk before eating.
  • Top your overnight oats with peanut butter and a sprinkle of chopped nuts to take them to the next level.

Nutrition

Serving: 1 | Calories: 487kcal | Carbohydrates: 73g | Protein: 30g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Cholesterol: 29mg | Sodium: 531mg | Fiber: 10g | Sugar: 52g